This sauce is a celebration of local bounty. A staple dish in many Canadian homes, our tomato sauce is made with grass-fed beef and vine-ripened tomatoes grown right here in Ontario.

Featuring Thomas Utopia tomatoes and Beretta Ranch antibiotic and hormone-free beef.

Jamie Kennedy

One of Canada’s most celebrated chefs, Jamie Kennedy is known for his legendary commitment to environmental issues and his support for organic agriculture, local producers and traditional methods. This translates into choices about the fish he buys, the meat and vegetables he serves and increasingly the wines offered.

Jamie makes every effort to minimize the impact of his operations on the environment and his whole team is continuously on the look out for like-minded suppliers and better methods of work.

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